The TikTok Viral Grinder Sandwich Recipe is a delicious twist on the classic Italian grinder sandwich. This recipe is perfect for those who love a little heat in their food. The combination of deli meats, cheese, and a spicy mayo sauce will make your taste buds dance with joy. Follow this recipe, and you can make a delicious and satisfying sandwich in no time.
An Italian grinder sandwich is typically made with a long roll filled with meats, cheeses, vegetables, and condiments. The sandwich is then cut into smaller portions and often toasted or heated before serving. This recipe from TikTok is packed with simple, fresh, and delicious ingredients that you can easily find at a deli or bakery in your local store. Try finding these ingredients at an Italian market for an even more authentic taste.
Ingredients of TikTok Viral Grinder Sandwich Recipe
- 1/2 lb. sliced deli meats (such as salami, ham, and pepperoni)
- 1/2 lb. sliced cheese (such as provolone or mozzarella)
- 1/4 cup mayonnaise
- 1/4 cup hot sauce
- 1/4 cup chopped lettuce
- 1/4 cup chopped tomato
- 1/4 cup chopped onion
- 1 long roll
How to Make a Grinder Sandwich
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, mix mayonnaise and hot sauce.
- Spread the mixture on the inside of the long roll.
- Layer deli meats, cheese, lettuce, tomato, and onion on the roll.
- Wrap the roll in foil and place it in the preheated oven.
- Bake for 15–20 minutes until the cheese is melted and the bread is toasted.
- Cut into smaller portions and serve.
Tips:
- To store a grinder sandwich, wrap it tightly in foil or plastic wrap and place it in the refrigerator. It will stay fresh for up to 3 days.
- To keep the bread fresh and crispy, it is best to assemble the sandwich just before serving.
- Experiment with different types of bread, meats, cheeses, and condiments to create your unique grinder sandwich recipe.
- To reheat a grinder sandwich, wrap it in foil and place it in a preheated oven at 375 degrees F for 10-15 minutes, or until heated through.
Personalizing the TikTok Viral Grinder Sandwich
When it comes to the TikTok Viral Grinder Sandwich, you can make plenty of substitutions and additions to customize the recipe. Here are a few ideas:
Variations
· Meat: If you’re not a fan of pepperoni or salami, you can substitute it with other deli meats such as ham, turkey, or roast beef.
· Cheese: If you don’t have shredded cheese, you can substitute it with sliced cheese or crumbled feta.
· Mayonnaise: If you’re not a fan of mayonnaise, you can substitute it with sour cream or Greek yoghurt for a tangy twist.
· Hot sauce: If you’re not a fan of hot sauce, you can substitute it with Sriracha, chilli flakes, or even mustard for a different level of heat.
Add-ons
· Vegetables: You can add other vegetables such as lettuce, tomato, onion, bell peppers, pickles, or even avocado for added crunch and flavor.
· Herbs: You can add fresh herbs such as basil, oregano, or parsley for flavor and color.
· Bread: You can switch up the bread used in this recipe. A baguette, focaccia, or a Gluten Free Flatbread will work well.
· Dressing: You can add dressings such as ranch, Cesar, or Italian to add more flavor to your sandwich.
FAQ
Can I make a grinder sandwich with other meats besides deli meats?
You can use any meat of your choice, such as chicken or turkey, to make a grinder sandwich.
Can I make a grinder sandwich with other types of bread beside a long roll?
Yes, you can make a grinder sandwich with any bread you prefer, such as a baguette or a hoagie roll.
Why is an Italian sandwich called a grinder?
An Italian grinder sandwich is typically made with a long roll filled with meats, cheeses, vegetables, and condiments. The sandwich is then cut into smaller portions and often toasted or heated before serving. The name “grinder” refers to the process of grinding or chopping the meats used in the sandwich, giving it a “ground” texture.
How to Store Grinder Sandwich?
To store a grinder sandwich, wrap it tightly in foil or plastic wrap and place it in the refrigerator. It will stay fresh for up to 3 days.
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I would love to know if you make this recipe or any other recipes! Tag me @rima_ki_rasoi on Instagram, so I can see and share your recreations.
